Khudry Dates

Little known in the West, the Khudry date is widely consumed throughout the Middle and Far East

Little known in the West, the Khudry date is widely consumed throughout the Middle and Far East.

This rich, oblong-shaped date has a glossy dark brown color. It features a characteristic skin, often slightly detached and wrinkled. Its flesh is firm, dense, and soft, delightfully coating the mouth. Despite its dry appearance, the texture is meltingly smooth.

A testament to its delicious taste, the Khudry date is commonly used in pastries and chocolate making. It is known for its caramel and coffee notes and is highly appreciated by connoisseurs, fully rivaling the Medjool variety.
Dattes Khudry
Dattes Khudri
Highly nutritious and energizing, they contain numerous health benefits, including combating fatigue, strengthening the immune system, and helping to relieve digestive issues.
Khudry dates are also an excellent appetite suppressant and can be enjoyed as a snack whenever hunger strikes. TAYIBA offers firm Khudry dates, harvested at full ripeness, directly from the Nejd region, the birthplace of modern Arabia.
Like all our dates, they are 100% natural, with no added sugar, colorants, or preservatives.

Discover our products

Dattes Khudry

Tamr

300g Tamr

Dattes Khudry

Tamr

500g Tamr

Dattes Khudry

Routab

500g

KHUDRY

TAMR

300 g

KHUDRY

TAMR

500

KHUDRY

ROUTAB

500

Expert Advice

How to Choose

Khudry dates range from dark to light brown in color. Their flesh is thick, and the skin is often slightly detached. Plump and elongated, they contain a very small pit.

Tasting Idea

Khudry dates can be enjoyed as a snack, especially for athletes, paired with yogurt or fromage blanc. They also go very well with fermented milk. They can be used in cooking too, for example to make a sugar-free spread.

Storage

Our dried Khudry dates should be kept away from air, ideally in an airtight container, and can last for several months. The flesh naturally contracts when exposed to cold, giving the impression of a hard date. Simply leave them at room temperature for a while to restore their original softness.