Our selection of dates from the Arabian deserts
Saudi Date Varieties: How to choose the right variety?
There is no such thing as one variety being better than another. However, depending on your personal taste and intended use, some dates may be more suitable than others.
Gourmet Dates
If you wish to use dates for cooking—for instance, to create a unique spread or date caramel—we recommend the following varieties:
Sabaka Dates
Dates: Your health allies
Generally speaking, all dates are renowned for their energy-boosting properties.
They are particularly favored by athletes, both before and after intense physical effort, to hydrate and strengthen the body.
For post-workout recovery, we specifically recommend the Barhi and Sukary varieties. Conversely, for pre-workout energy, Mabroum or Khudry are highly recommended.
Rich in fiber, dates serve as an excellent natural appetite suppressant and provide valuable digestive support. They can easily be integrated into a balanced diet, especially varieties such as Khudry, Medjool, or Mabroum.
To break your fast, the Sukary Routab is a must-have, as is the Barhi Routab for true connoisseurs.
Finally, to accompany your breakfast, the essential Ajwa date is among the most prestigious. Its reputation in preventive medicine is unmatched from the Maghreb to the Mashriq.
Besoin de conseils pour bien choisir vos dattes parmi celles que nous commercialisons ?
Tamr Dates
TAMR category dates harden when exposed to cold and soften when exposed to heat at room temperature.
A conserver à l’abri de l’air et de la lumière.
Routab Dates
ROUTAB category dates are moist and should be kept refrigerated (4 / 8°C). Depending on the variety, the date’s natural sugar may release as syrup and/or crystals.
This phenomenon is natural and varies according to the variety and moisture level of the date. These are not signs of spoilage.
Routab dates may deteriorate with prolonged exposure to heat, resulting in a fermented odor or the appearance of mold.
